Keshian spice roll

Keshian spice rolls were a sweet dessert made with citrus and spices and topped with icing. At one point on the planet Takodana, when chef Strono Tuggs was making a batter, his sous-chef, Robbs Ely, snatched away the bowl, adding his own ingredients and producing Keshian spice rolls that were so tasty, Tuggs decided not to fire Ely for having ripped the bowl from him. Tuggs later included a recipe for the dessert in his The Official Black Spire Outpost Cookbook, published in 34 ABY, and he sold the rolls at his restaurant, Tuggs' Grub.

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